Le Plantagenêt, gourmet restaurant of Hostellerie La Croix Blanche, located in Fontevraud Abbey, in the heart of the Loire Valley (Anjou 49) offers regional cuisine with local flavours combined with Loire Valley wines (Saumur, Champigny, Bourgueil, Chinon, Coteaux du Layon, Quarts de Chaume, Savennières and Bonnezeaux). 23 Comfortable renovated hotel rooms and suites available on site.

restaurant gastronomiquerestaurant fontevraud Our fine dining restaurant ‘Le Plantagenêt’ is part of hotel La Croix Blanche in Fontevraud l’Abbaye. Listed among the best restaurants in the Saumur area and awarded three ‘pots’ for its excellent innovative and gourmet cuisine using the freshest local ingredients, unusual herbs, spices, flowers and forgotten vegetables by Logis International. The restaurant’s wine list offers a large selection of excellent Loire Valley wines and has earned us recognition as a Logis Bacchus. Contemporary cuisine combined with classic French dishes are served in the newly refurbished airconditioned restaurant. Chef Hendrik Jansen van der Sligte will spoil you with the best of French cuisine using local fish and poultry, black truffles from Touraine and wines from Saumur and Chinon. On warm summer days all meals can be served on our 17th century courtyard full of flowers.
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